First post of Twenty Twelve: Pumpkin Trifle with Caramelized Pecans

If it didn’t Bring you Joy, Just Leave it Behind. Let’s Ring in the New Year With Good Things in Mind. Let Every Bad Memory Go That Brought Heartache and Pain. And let’s Turn a New Leaf With the Smell of New Rain. Let’s Forget Past Mistakes Making Amends for This Year. Sending You These [...]

Garam Masala Tuesdays: Gulab Jamun from scratch!

If you have been doing the rounds in the food blogosphere, I am sure you have come across Sinfully Spicy. And if you have come across Tanvi’s site, then I am sure you have stuck around and visited her blog again and again. It was her Gulab Jamun picture on Foodgawker that had caught my [...]

Recipe Swap: Not “that” fattening Chocolate Chip Cookie Dough Truffles

August Daring Bakers’ Challenge: Candylicious!

I am warning you before you start reading- this post is going to be long and its going to be sweet- very sweet! There’s going to be chocolate. Lots of it. There’s going to be tragedy. Plenty of it too. And there are going to be cavities! You bet! A lot of that too! This [...]

Garam Masala Tuesdays: Atte ka Halwa

Yesterday was Janmashtami, a Hindu festival celebrating the birth of Krishna, an avatar of the god Vishnu. Sri Krishna taught us Karma Yoga. He strongly dictated in Gita that a man is bound to get the fruits of his actions. If he has done good actions/deeds throughout his life, he will get good results. Karma [...]

Oreo & Peanut Butter layered “Cakelets”

Barring a few little frustrating events that happened, yesterday was a good day. It started with the wonderful news that my parents’ Canadian visa got through just a day before their flight. Had it not, they would have been with me this weekend, but at a cost of losing a few hundred dollars in flight [...]

Recipe Swap: Triple M Sandwich Cookies- Molasses, Masala & Marshmallows

About two weeks back I stumbled upon Christianna’s site, and not only did I find a great blog, I also found out about this thing that she has going on, called the Recipe Swap. The idea for the Recipe Swap was born out of a Vintage cookbook find by Christianna. Christianna decided to make her [...]

Learn how to turn a kitchen failure into a Success: Macaron Cake

Some are good at finance. Some are better at marketing. Some have an artistic bent. I, on the other hand, have been struggling to find out what I am good at it. And till recently, I was clueless. I know I am a decent baker, but to say I am great at it, would be [...]

Celebrating First Blogiversary with tartlets & a Giveaway!

Rich Chocolate Cake with Pink Swiss Meringue Buttercream and Chocolate Frosting

I am a leftover girl. I love eating food that’s leftover from a party. And if the party is hosted by me, then definitely I like the food more the next day. Probably the effort that goes into it (even if its just a tad bit of effort), just puts me off my food the [...]

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