Chocolate Ice Cream Philadelphia Style

Off lately I haven’t been too blog social.

Besides writing the occasional blog post, I haven’t been spending too much time online, (except for prying on other people’s lives on Facebook, but that doesn’t count, does it?)

Anyway, I haven’t been able to visit the lovely blogs on blogosphere and telling the oh-so-many talented bloggers out there how much I love their recipes and posts. I am sorry. I truly am. I also have been very lazy with replying to the lovely people who have been leaving comments on my blog. I know its the rudest thing possible, but please know each and every comment you leave makes my day.

I am just bad at all this.

That’s one of the biggest reasons why I don’t have a facebook fan page (besides the obvious- the fear of not having anyone to like my fan page!). I know fan pages require constant updates and interactions. And even though I would like to be interactive, I am very lazy with such things.

That’s also why I have no twitter account. Keeping up with my own personal facebook page can be a task, I don’t think I would be able to manage twitter as well.

Maybe I should have a ghost writer too! Maybe that way NY times would talk about me too!

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